Nutritional Harvest Royal Jelly

Royal jelly is a powerful superfood created by bees to feed to their larva for the first three days of their lives. After that, they are weaned off to honey. However, one bee is fed the royal jelly for life, and that bee is the new queen. Because of this powerful nutritional product — which contains a mixture of flower nectar, proteins, sugars and bee glandular secretions — the queen is able to lay up to 2,000 honey bee eggs per day during her 6 year lifespan (a normal worker bee not fed royal jelly lives only 6 weeks.)

Because of the extraordinary regenerating nature of this superfood, royal jelly has become a popular food for humans.

This brand of royal jelly (previously branded Cornucopia Royal Jelly) is a high quality royal jelly, fully tested in Germany, which has a minimum 2% 10-HDA (10-hydroxy-2-decenoic acid) content. This unsaturated fatty acid has been shown to have remarkable health-promoting properties and is considered to be one of the primary active components of royal jelly.